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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
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C3. Pad Thai with Chicken

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C3. Pad Thai with Beef

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C1. Stir-Fried Egg Noodles with Chicken / Mi Xao

Chicken stir-fried with egg noodles and vegetables.
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C4. Shaken Beef / Bo Luc Lac

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C3. Pad Thai with Tofu

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C2. Stir-Fried Beef with Broccoli / Bo Xao Bong Cai

Served with white rice.
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C1. Stir-Fried Egg Noodles with Shrimp / Mi Xao

Shrimp stir-fried with egg noodles and vegetables.
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C1. Stir-Fried Egg Noodles with Tofu / Mi Xao

Tofu stir-fried with egg noodles and vegetables.
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C3. Pad Thai with Shrimp

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C1. Stir-Fried Egg Noodles with Calamari / Mi Xao

Calamari stir-fried with egg noodles and vegetables.